Description
Overview
| Name | Soba noodle shop Sumikyu(寿美久) |
|---|---|
| Overview | 2019 Michelin Guide Aichi/Gifu/Mie Special Edition Stores Established in 1930, we make our own powder from buckwheat grown locally in Hida using an old-fashioned stone mill. We have been making authentic Hida soba by hand and have been committed to the “authenticity” for generations. |
| Menu | Recommended: Wild vegetable zaru soba |
| Business Hours | 11:00~20:00 (until sold out) |
| Regular Closing Day | Irregular holidays |
| Budget | 1,500yen〜 |
| Service charge, surcharge | Service charge: Surcharge: |
| Remarks | 8 tables Various credit cards accepted |
Access
| Address | 45Yuraku-machi, Takayama, Gifu 506-0013 |
|---|---|
| Tel | 0577-32-0869 |
| Parking | none |
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